Mobile APP will appear on your homescreen.
We will reopen
Thursday 05:00 PM
You can pre order now
for collection or delivery
Add the web app
Press the black button for your device
STARTERS
-
Poppadom
-
Spicy Poppadom
-
ChutneySelect from:
Onion salad, mango chutney, mint sauce or lime pickle -
Mixed PlatterIdeal for 2 people
A unique combination of chicken tikka, lamb seekh kebab, vegetable samosa & onion bhaji -
Stuffed KhumbiMushroom stuffed with cheese, covered with breadcrumbs & deep fried to a golden finish
-
Chicken Chaat StarterCooked in special tangy base sauce with spring onions & coriander
-
Chicken Chaat Starter With PureeCooked in special tangy base sauce with spring onions & coriander
-
Khumbi PureeMushroom tossed in fresh garlic & creamy sauce with puree bread
-
Chicken PakoraDiced chicken tikka dipped in a special spiced batter & deep fried until golden colour
-
Mixed KebabChicken tikka, seekh kebab & onion bhaji
-
Onion BhajiFinely shredded onions, potatoes & lentils spiced with fennel & coriander, deep fried
Suitable for Vegetarians -
King Prawn Butterfly StarterKing prawn marinated in spices, coated in breadcrumbs & deep fried
-
Prawn PureePan fried prawns in a dry medium spiced sauce, served on a puree
-
King Prawn PureePan fried king prawns in a dry medium spiced sauce, served on a puree
-
Garlic Tiger PrawnTiger prawn tossed with lots of fresh garlic, onions & coriander
-
Lamb SamosaMinced lamb wrapped in a thin crispy pastry
-
Vegetable SamosaSpiced vegetables wrapped in a thin crispy pastry
-
Lamb Seekh KebabSpicy lamb minced with ground spices & skewered, grilled in the oven
-
Chilli PaneerPaneer (Indian cheese) coated in breadcrumbs, tossed in spicy & sweet sauce with peppers & onions
-
Reshmi Kebab StarterMince lamb patties with freshly grounded aromatic spices, grilled in pan then wrapped in omelette
-
Sweet Chilli TikkaChicken tikka tossed in sesame seed lightly spiced with sweet chilli sauce & peppers
-
Lamb ShamiMince lamb patties with freshly ground aromatic spices, grilled in a pan
-
Lamb Tikka StarterDelicious tender lamb marinated with tandoori spices, yoghurt, ginger & then barbecued in the clay oven
-
Traditional Chicken TikkaDelicious tender chicken marinated with tandoori spices, yoghurt
-
Batak TikkaTender duck marinated in ground spices & then baked in the oven
-
Stuffed PepperWhole capsicum grilled in the tandoor, stuffed with shredded chicken, lamb or vegetable & covered with melted cheese
-
Jhinga PaneerKing prawn & paneer (Indian curd cheese) marinated in yoghurt & selected herbs & spices then grilled in the tandoor
TANDOORI MAIN DISHES
-
Traditional Chicken TikkaBoneless supreme chicken marinated overnight in yoghurt, herbs & spices
-
Lamb TikkaTender lamb marinated overnight in yoghurt, herbs & spices
-
Batak Tikka SideSucculent slices of breasts of duckling marinated then cooked in the tandoor
-
Half Tandoori ChickenSucculent pieces of chicken on the bone prepared as above
-
Tandoori Mixed GrillA mixture of tandoori chicken, lamb tikka, chicken tikka, seekh kebab
-
Tandoori King PrawnKing prawns delicately spiced & barbecued on skewers
-
Duck Tikka ShashlikSucculent barbecued Duck combined with the taste of roasted peppers, onion & tomatoes
-
Lamb Tikka ShashlikSucculent barbecued Lamb combined with the taste of roasted peppers, onion & tomatoes
-
Tandoori King Prawns ShashlikSucculent barbecued King Prawn combined with the taste of roasted peppers, onion & tomatoes
-
Traditional Chicken Tikka ShashlikSucculent barbecued Chicken combined with the taste of roasted peppers, onion & tomatoes
TRADITIONAL FAVOURITES
-
Chicken Dupiaza
CHEFS SPECIALITIES
-
Tamarind ChickenChicken cooked in the tandoor, finished with a blend of chillies, garlic, tamarind & mustard seed to give a unique flavour
Spicy -
Goan Chicken CurryTender chicken cooked in a South Indian style with curry leaf, coconut milk & coriander
-
Nariyal MurghBarbecued chicken cooked with coconut, selected herbs & spices with coconut milk & coriander
-
Chilli Chicken MasalaTender chicken marinated in our masala sauce & cooked with chef's own special garlic, chillies, cream & coriander sauce
-
Lamb MintyTender lamb pieces cooked in a cool yoghurt & spicy mint based sauce
-
Beef MintyTender beef pieces cooked in a cool yoghurt & spicy mint based sauce
-
Mango ChickenSucculent chicken cooked with mango & coconut milk to give a smooth medium flavoured dish
-
Beef AchariTender beef pieces cooked in mango & lime sauce
-
Lamb AchariTender lamb pieces cooked in mango & lime sauce
-
Naga Mirchi MasalaTender chicken cooked Bangladeshi naga chilli with special ground spice in bhuna style sauce
Spicy
CURRY HOUSE SPECIALS
-
House Special MurghTandoori chicken cooked in the tandoor for an enhanced taste. Then filleted & cooked with onion, peppers, garlic, spices & finished with sweet chilli sauce
-
Makhani ChickenChicken marinated in a blend of spices & cooked on a low flame with butter & almond until cooked. Slightly sweet & buttery
-
Bengal Chilli ChickenChicken tikka marinated in herbs & spices then cooked with special garlic, green chilli & coriander sauce
Spicy -
Hyderi MurghTender chicken marinated overnight, barbecued in the tandoor then finished with sesame seed, tamarind & sweet chilli sauce
-
Nawabi MurghAn exceptional & spicy combination of tikka chicken, potatoes & lamb minced cooked in garlic, ginger & special ground spices
-
Beef SaliA famous Parsi wedding dish of tender lamb cooked with dried apricots.
-
Chicken SaliA famous Parsi wedding dish of tender lamb cooked with dried apricots.
-
Lamb SaliA famous Parsi wedding dish of tender lamb cooked with dried apricots.
-
Murghi MushroomTender chicken cooked with mushroom, fresh garlic & ground spices with a touch of cream in a smooth balti sauce
-
Chicken Badam PasandaChicken in a mild sauce made from yoghurt, almonds powder & cream then flavoured with subtle spices
-
Gosht KalimirchTender lamb flavoured with bay leaf & cinnamon, cooked with garlic, coriander & black pepper
-
Beef NihariBeef in bay leaves whole cinnamon pods, garlic & ginger paste, then cooked with onion gram masala selection of spices in yoghurt base sauce
-
Chicken NihariChicken in bay leaves whole cinnamon pods, garlic & ginger paste, then cooked with onion gram masala selection of spices in yoghurt base sauce
-
Lamb NihariLamb in bay leaves whole cinnamon pods, garlic & ginger paste, then cooked with onion gram masala selection of spices in yoghurt base sauce
-
Shatkora GoshtCitrus fruit form Bangladesh cooked with tender lamb, finely chopped onion, garlic, ginger & saffron spice, with a touch of garam masala & garnished with fresh coriander
-
Chicken ChittinadChicken grilled in tandoor cooked with onion lightly spiced with tomato puree mango pulp tamarind
SEAFOOD & FISH
-
Jaipuri King PrawnKing prawns cooked with slices of onion, capsicum, flavoured with garlic & a selection of spices
-
King Prawn PiaziKing prawns tossed in garlic & fresh ground spices then stir-fried with peppers, onion & a sweet chilli sauce
-
Machli ShimBangladeshi fish marinated in fresh garlic & ground spices then cooked with green beans in bhuna style sauce
-
Mass JalfrezyA freshwater Bangladesh fish cooked in a terrific hot & spicy sauce of green chillies, turmeric, garlic & coriander
-
Machli Aloo BhunaBangladeshi fish in fresh garlic & ground spices, cooked with baby potatoes in a bhuna style
-
Malabari FishA delicious preparation of Bangladeshi fish prepared in South Indian style with finely chopped tomatoes in thick medium sauce with coconut milk
-
Garlic MachliA popular dish from Bangladesh, succulent fish cooked with slices, fresh garlic & selected herbs & spices in bhuna style
CHICKEN DISHES
-
Korma ChickenThis dish originates from the around Delhi, they are delicately flavoured
for a rich, creamy taste & cooked using coconut & raisins -
Bhuna ChickenCooked with special spices & herbs, onions & tomatoes
in a thick sauce -
Dopiaza ChickenBangalore style curry with spicy onions &
capsicum in a delicious sauce -
Rogan Josh ChickenCooked with medium hot sauce spices & herbs, garnished
with lots of cooked tomatoes & coriander -
Karai ChickenThis is a fairly thick tomato based sauce cooked with slices of onion
& capsicum, flavoured with garlic, ginger & a selection of spices -
Saag ChickenA Punjabi dish, made into an earthly dry curry with spinach
-
Balti ChickenBalti dishes are lightly spiced, cooked with garlic, tomatoes,
capsicum, onion & coriander, served with naan bread -
Dansak ChickenPerian style curry, hot, sweet & sour flavour, cooked in lentils with
garlic & fenugreek, served with pilau rice -
Pathia ChickenAn unusual balance of hot, sour & sweet flavoured curry
with a touch of coconut, served with pilau rice -
Medium Curry Chicken
-
Madras ChickenFairly hot flavoured sauce
-
Vindaloo ChickenVery hot sauce with potato
-
Cylon ChickenVery hot curry dish with egg & coconut.
Very popular all over Sri Lanka. Good for vindaloo lovers -
Garlic ChickenCooked in special garlic sauce, medium
CHICKEN TIKKA DISHES
-
Tikka Masala Chicken TikkaMarinated in a prepared sauce of selected herbs & spices,
barbecued in tandoori oven, enriched with a masala sauce -
Tikka Jalfrezy Chicken TikkaA thick hot curry sauce made with a variety of fresh spices, onion,
peppers, tomato & fresh green chillies traditional Indian Thali -
Korma Chicken TikkaThis dish originates from the around Delhi, they are delicately flavoured
for a rich, creamy taste & cooked using coconut & raisins -
Bhuna Chicken TikkaCooked with special spices & herbs, onions & tomatoes
in a thick sauce -
Dopiaza Chicken TikkaBangalore style curry with spicy onions &
capsicum in a delicious sauce -
Rogan Josh Chicken TikkaCooked with medium hot sauce spices & herbs, garnished
with lots of cooked tomatoes & coriander -
Karai Chicken TikkaThis is a fairly thick tomato based sauce cooked with slices of onion
& capsicum, flavoured with garlic, ginger & a selection of spices -
Saag Chicken TikkaA Punjabi dish, made into an earthly dry curry with spinach
-
Balti Chicken TikkaBalti dishes are lightly spiced, cooked with garlic, tomatoes,
capsicum, onion & coriander, served with naan bread -
Dansak Chicken TikkaPerian style curry, hot, sweet & sour flavour, cooked in lentils with
garlic & fenugreek, served with pilau rice -
Pathia Chicken TikkaAn unusual balance of hot, sour & sweet flavoured curry
with a touch of coconut, served with pilau rice -
Medium Curry Chicken Tikka
-
Madras Chicken TikkaFairly hot flavoured sauce
-
Vindaloo Chicken TikkaVery hot sauce with potato
-
Cylon Chicken TikkaVery hot curry dish with egg & coconut.
Very popular all over Sri Lanka. Good for vindaloo lovers -
Garlic Chicken TikkaCooked in special garlic sauce, medium
DUCK DISHES
-
Tikka Masala DuckMarinated in a prepared sauce of selected herbs & spices,
barbecued in tandoori oven, enriched with a masala sauce -
Tikka Jalfrezy DuckA thick hot curry sauce made with a variety of fresh spices, onion,
peppers, tomato & fresh green chillies traditional Indian Thali -
Korma DuckThis dish originates from the around Delhi, they are delicately flavoured
for a rich, creamy taste & cooked using coconut & raisins -
Bhuna DuckCooked with special spices & herbs, onions & tomatoes
in a thick sauce -
Dopiaza DuckBangalore style curry with spicy onions &
capsicum in a delicious sauce -
Rogan Josh DuckCooked with medium hot sauce spices & herbs, garnished
with lots of cooked tomatoes & coriander -
Karai DuckThis is a fairly thick tomato based sauce cooked with slices of onion
& capsicum, flavoured with garlic, ginger & a selection of spices -
Saag DuckA Punjabi dish, made into an earthly dry curry with spinach
-
Balti DuckBalti dishes are lightly spiced, cooked with garlic, tomatoes,
capsicum, onion & coriander, served with naan bread -
Dansak DuckPerian style curry, hot, sweet & sour flavour, cooked in lentils with
garlic & fenugreek, served with pilau rice -
Pathia DuckAn unusual balance of hot, sour & sweet flavoured curry
with a touch of coconut, served with pilau rice -
Medium Curry Duck
-
Madras DuckFairly hot flavoured sauce
-
Vindaloo DuckVery hot sauce with potato
-
Cylon DuckVery hot curry dish with egg & coconut.
Very popular all over Sri Lanka. Good for vindaloo lovers -
Garlic DuckCooked in special garlic sauce, medium
DUCK BATAK
-
Rajasthani BatakLean duck marinated overnight, barbecued in the tandoor then finished in sesame seed, tamarind & honey sauce
-
Podina BatakTender barbecued duck marinated in fresh ground spices, cooked with mint flavoured sauce & mango
-
Kerala BatakPopular duck dish from the south of India Region of Kerala. Cooked with selected spices garam masala, Sliced ginger, onion, garlic, mustard seed & fennel seed with touch of ghee then finished with coconut milk
KING PRAWN DISHES
-
Tikka Masala King PrawnMarinated in a prepared sauce of selected herbs & spices,
barbecued in tandoori oven, enriched with a masala sauce -
Tikka Jalfrezy King PrawnA thick hot curry sauce made with a variety of fresh spices, onion,
peppers, tomato & fresh green chillies traditional Indian Thali -
Korma King PrawnThis dish originates from the around Delhi, they are delicately flavoured
for a rich, creamy taste & cooked using coconut & raisins -
Bhuna King PrawnCooked with special spices & herbs, onions & tomatoes
in a thick sauce -
Dupiaza King PrawnBangalore style curry with spicy onions &
capsicum in a delicious sauce -
Rogan Josh King PrawnCooked with medium hot sauce spices & herbs, garnished
with lots of cooked tomatoes & coriander -
Karai King PrawnThis is a fairly thick tomato based sauce cooked with slices of onion
& capsicum, flavoured with garlic, ginger & a selection of spices -
Sag King PrawnA Punjabi dish, made into an earthly dry curry with spinach
-
Balti King PrawnBalti dishes are lightly spiced, cooked with garlic, tomatoes,
capsicum, onion & coriander, served with naan bread -
Dansak King PrawnPerian style curry, hot, sweet & sour flavour, cooked in lentils with
garlic & fenugreek, served with pilau rice -
Pathia King PrawnAn unusual balance of hot, sour & sweet flavoured curry
with a touch of coconut, served with pilau rice -
Medium Curry King Prawn
-
Madras King PrawnFairly hot flavoured sauce
-
Vindaloo King PrawnVery hot sauce with potato
-
Cylon King PrawnVery hot curry dish with egg & coconut.
Very popular all over Sri Lanka. Good for vindaloo lovers -
Garlic King PrawnCooked in special garlic sauce, medium
LAMB DISHES
-
Korma LambThis dish originates from the around Delhi, they are delicately flavoured
for a rich, creamy taste & cooked using coconut & raisins -
Bhuna LambCooked with special spices & herbs, onions & tomatoes
in a thick sauce -
Dopiaza LambBangalore style curry with spicy onions &
capsicum in a delicious sauce -
Rogan Josh LambCooked with medium hot sauce spices & herbs, garnished
with lots of cooked tomatoes & coriander -
Karai LambThis is a fairly thick tomato based sauce cooked with slices of onion
& capsicum, flavoured with garlic, ginger & a selection of spices -
Saag LambA Punjabi dish, made into an earthly dry curry with spinach
-
Balti LambBalti dishes are lightly spiced, cooked with garlic, tomatoes,
capsicum, onion & coriander, served with naan bread -
Dansak LambPerian style curry, hot, sweet & sour flavour, cooked in lentils with
garlic & fenugreek, served with pilau rice -
Pathia LambAn unusual balance of hot, sour & sweet flavoured curry
with a touch of coconut, served with pilau rice -
Medium Curry Lamb
-
Madras LambFairly hot flavoured sauce
-
Vindaloo LambVery hot sauce with potato
-
Cylon LambVery hot curry dish with egg & coconut.
Very popular all over Sri Lanka. Good for vindaloo lovers -
Garlic LambCooked in special garlic sauce, medium
LAMB TIKKA DISHES
-
Tikka Masala Lamb TikkaMarinated in a prepared sauce of selected herbs & spices,
barbecued in tandoori oven, enriched with a masala sauce -
Tikka Jalfrezy Lamb TikkaA thick hot curry sauce made with a variety of fresh spices, onion,
peppers, tomato & fresh green chillies traditional Indian Thali -
Korma Lamb TikkaThis dish originates from the around Delhi, they are delicately flavoured
for a rich, creamy taste & cooked using coconut & raisins -
Bhuna Lamb TikkaCooked with special spices & herbs, onions & tomatoes
in a thick sauce -
Dopiaza Lamb TikkaBangalore style curry with spicy onions &
capsicum in a delicious sauce -
Rogan Josh Lamb TikkaCooked with medium hot sauce spices & herbs, garnished
with lots of cooked tomatoes & coriander -
Karai Lamb TikkaThis is a fairly thick tomato based sauce cooked with slices of onion
& capsicum, flavoured with garlic, ginger & a selection of spices -
Saag Lamb TikkaA Punjabi dish, made into an earthly dry curry with spinach
-
Balti Lamb TikkaBalti dishes are lightly spiced, cooked with garlic, tomatoes,
capsicum, onion & coriander, served with naan bread -
Dansak Lamb TikkaPerian style curry, hot, sweet & sour flavour, cooked in lentils with
garlic & fenugreek, served with pilau rice -
Pathia Lamb TikkaAn unusual balance of hot, sour & sweet flavoured curry
with a touch of coconut, served with pilau rice -
Medium Curry Lamb Tikka
-
Madras Lamb TikkaFairly hot flavoured sauce
-
Vindaloo Lamb TikkaVery hot sauce with potato
-
Cylon Lamb TikkaVery hot curry dish with egg & coconut.
Very popular all over Sri Lanka. Good for vindaloo lovers -
Garlic Lamb TikkaCooked in special garlic sauce, medium
PRAWN DISHES
-
Tikka Masala PrawnMarinated in a prepared sauce of selected herbs & spices,
barbecued in tandoori oven, enriched with a masala sauce -
Tikka Jalfrezy PrawnA thick hot curry sauce made with a variety of fresh spices, onion,
peppers, tomato & fresh green chillies traditional Indian Thali -
Korma PrawnThis dish originates from the around Delhi, they are delicately flavoured
for a rich, creamy taste & cooked using coconut & raisins -
Bhuna PrawnCooked with special spices & herbs, onions & tomatoes
in a thick sauce -
Dopiaza PrawnBangalore style curry with spicy onions &
capsicum in a delicious sauce -
Rogan Josh PrawnCooked with medium hot sauce spices & herbs, garnished
with lots of cooked tomatoes & coriander -
Karai PrawnThis is a fairly thick tomato based sauce cooked with slices of onion
& capsicum, flavoured with garlic, ginger & a selection of spices -
Saag PrawnA Punjabi dish, made into an earthly dry curry with spinach
-
Balti PrawnBalti dishes are lightly spiced, cooked with garlic, tomatoes,
capsicum, onion & coriander, served with naan bread -
Dansak PrawnPerian style curry, hot, sweet & sour flavour, cooked in lentils with
garlic & fenugreek, served with pilau rice -
Pathia PrawnAn unusual balance of hot, sour & sweet flavoured curry
with a touch of coconut, served with pilau rice -
Medium Curry Prawn
-
Madras PrawnFairly hot flavoured sauce
-
Vindaloo PrawnVery hot sauce with potato
-
Cylon PrawnVery hot curry dish with egg & coconut.
Very popular all over Sri Lanka. Good for vindaloo lovers -
Garlic PrawnCooked in special garlic sauce, medium
TIGER PRAWN DISHES
-
Tikka Masala Tiger PrawnMarinated in a prepared sauce of selected herbs & spices,
barbecued in tandoori oven, enriched with a masala sauce -
Tikka Jalfrezy Tiger PrawnA thick hot curry sauce made with a variety of fresh spices, onion,
peppers, tomato & fresh green chillies traditional Indian Thali -
Korma Tiger PrawnThis dish originates from the around Delhi, they are delicately flavoured
for a rich, creamy taste & cooked using coconut & raisins -
Bhuna Tiger PrawnCooked with special spices & herbs, onions & tomatoes
in a thick sauce -
Dupiaza Tiger PrawnBangalore style curry with spicy onions &
capsicum in a delicious sauce -
Rogan Josh Tiger PrawnCooked with medium hot sauce spices & herbs, garnished
with lots of cooked tomatoes & coriander -
Karai Tiger PrawnThis is a fairly thick tomato based sauce cooked with slices of onion
& capsicum, flavoured with garlic, ginger & a selection of spices -
Sag Tiger PrawnA Punjabi dish, made into an earthly dry curry with spinach
-
Balti Tiger PrawnBalti dishes are lightly spiced, cooked with garlic, tomatoes,
capsicum, onion & coriander, served with naan bread -
Dansak Tiger PrawnPerian style curry, hot, sweet & sour flavour, cooked in lentils with
garlic & fenugreek, served with pilau rice -
Pathia Tiger PrawnAn unusual balance of hot, sour & sweet flavoured curry
with a touch of coconut, served with pilau rice -
Medium Curry Tiger Prawn
-
Madras Tiger PrawnFairly hot flavoured sauce
-
Vindaloo Tiger PrawnVery hot sauce with potato
-
Cylon Tiger PrawnVery hot curry dish with egg & coconut.
Very popular all over Sri Lanka. Good for vindaloo lovers -
Garlic Tiger PrawnCooked in special garlic sauce, medium
BIRYANI DISHES
-
Chicken Tikka Biryani
-
Chicken Biryani
-
Lamb Biryani
-
Duck Tikka Biryani
-
King Prawn Biryani
-
Mixed Special BiryaniMixed chicken, meat & seafood dish
-
Nawabi Chicken Tikka BiryaniChicken tikka, spinach & green chillies
-
Vegetable Biryani
-
Mushroom Biryani
VEGETARIAN MAIN DISHES
-
Korai SabziMixed vegetable, lightly spiced & cooked with fresh ginger, garlic, onions, capsicum, tomato & coriander
-
Niramish Mirch FryA melange of vegetables, cooked in a special garlic & chilli sauce
-
Paneer PalakFresh cottage cheese & spinach, a delightful flavour
-
Navratan KormaA combination of seasonal vegetables cooked in a mild sauce with cream & cheese
-
Sabzi DhallMixed vegetable lightly spiced cooked with fresh garlic & lentils
-
Makhani SabziSlightly sweet & buttery
Mixed vegetable lightly spiced with butter almond powder & honey -
Chickpeas - Okra Main
-
Bombay Potato Spicy Potatoes Main
-
Saag Aloo Main
-
Spinach & Potatoes Main
-
Potatoes & Cauliflower Main
-
Khumbi Palak MainMushroom with Spinach
-
Mushroom & Spinach Main
-
Lentils & Garlic Main
-
Tarka Daal MainLentils with Garlic
-
Aloo Chana MainPotatoes & chickpeas
-
Saag Daal MainSpinach & lentils
-
Paneer Palak MainFresh cottage cheese & spinach, a delightful flavour
VEGETARIAN SIDE DISHES
-
Chana-BindyChickpeas with Okra
-
Bombay PotatoSpicy potato’s
-
Saag Aloo SideSpinach & Potatoes Side
-
Aloo Gobi Side
-
Potatoes & Cauliflower Side
-
Khumbi Palak Side
-
Mushroom & Spinach Side
-
Tarka DaalLentils & Garlic Side
-
Aloo ChanaPotatoes & chickpeas
-
Saag DaalSpinach & lentils
-
Paneer Palak SideFresh cottage cheese & spinach, a delightful flavour
-
Curry Sauce Side
-
Mushroom Bhaji
RICE
-
Boiled Rice
-
Pilau Rice
-
Mushroom Fried Rice
-
Onion Fried Rice
-
Egg Rice
-
Keema RiceLamb mince
-
Garlic Rice
-
Garlic & Chilli Rice
BREAD & SUNDRIES
-
Plain NaanBread from tandoor
-
Keema NaanStuffed with minced lamb & coriander
-
Peshwari NaanStuffed with coconut, sultanas & almond
-
Garlic NaanStuffed with fresh garlic & coriander
-
Chilli NaanStuffed with green chilli & coriander
-
Cheese NaanStuffed with cheese
-
Cheese & Garlic NaanStuffed with cheese & garlic
-
Garlic & Chilli Naan
-
ParathaRound shaped bread fried in butter
-
Stuffed ParathaStuffed with mixed vegetable
-
ChapatiDry thin unleavened bread
-
Raita Cucumber
-
Raita Onion
-
Chips
KIDS MEAL
-
Kids Chicken NuggetWith chips & soft drink
-
Kids Chicken OmeletteWith chips & soft drink
-
Kids Kebab WrapWith soft drink
-
Kids Half Chicken Korma with Rice
-
Kids Half Chicken Korma with Chips
-
Kids Half Chicken Tikka Masala with Rice
-
Kids Half Chicken Tikka Masala with Chips
-
Kids Fried ChickenWith chips & soft drink


